Wine and chocolate are more similar than you may know. Unique varieties, terroirs, and fermentation processes lead to a wide array of diversity in the final product. In this class, Bertil is diving deep into both wine and chocolate to draw out their similarities, and teach you how to pair them together. You will try four wines and four chocolates—decadence guaranteed.

If this event is sold out, please fill out the form on the following link to be added to our cancellation list: Waiting List for Events.

NOTE:

- Please inform us in advance of any food allergies or dietary restrictions. We will do our best but cannot guarantee accommodation for all restrictions.

- Due to our small capacity, any cancellations made less than 48 hours in advance are non-refundable.

- Please email us if you have any questions.

- The event runs from 7-8p.