Halloween: Candies & Wines - Wine Tasting & Class - Saturday October 31st at 7pm

Can chocolate and candy really pair with wine, or is it a pairing nightmare waiting to happen? Spend 90 minutes taking the guesswork out of wine and chocolate pairing with internationally renowned sommelier Bertil Jean-Chronberg. Through a playful series of tastings, discover why sweetness, bitterness, acidity, tannins and texture can make certain combinations surprisingly delicious, and others frighteningly wrong.

Taste different wines alongside a selection of Halloween chocolates and candies, compare the combinations for yourself, and learn a few simple principles you can use at home long after Halloween is over.

As always at Bonde, expect serious wine without the seriousness: an intimate group, plenty of tasting and conversation, and a relaxed, unpretentious atmosphere where experimentation is encouraged, and questions are always welcome.

Don’t be scared. It will be fun with 11 others one

Please inform us in advance of any food allergies or dietary restrictions. We will do our best but cannot guarantee accommodation for all restrictions.

Due to our small capacity, any cancellations made less than 48 hours in advance are non-refundable. Please email us if you have any questions.

If this event is sold out, please fill out the form below to be added to our cancellation list: