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About Pascaline Lepeltier
Pascaline Lepeltier is a celebrated French sommelier known for her deep expertise in natural wines and her passionate advocacy for eco-responsible viticulture. In 2018, she made history as the first woman to be named Best Sommelier of France and also earned the prestigious title of Meilleur Ouvrier de France in sommellerie. She is a Master Sommelier — one of only 256 worldwide —but also continues to shape the wine world as Beverage Director at Chambers, a wine-driven, farm-to-table restaurant in New York City. In 2024, Decanter named her a rising star, recognizing her growing influence in the industry.
About One Thousand Vines
One Thousand Vines is more than a technical manual: it’s a profound exploration of wine’s relationship with human culture and the environment. The book offers a visionary perspective on the intricate connections between vineyards, landscapes, and the wines they produce. If you appreciate the philosophy behind Bonde Fine Wine, this book is for you.
The response from critics has been enthusiastic. David Crossley describes it as “a tremendous work of synthesis, vast in scope, completely current, imaginative, philosophical, scientific, and profound.” Jamie Goode praises Pascaline’s rare gift for weaving together complex scientific ideas and philosophical insight in a way that’s both engaging and accessible.