Wine Tasting 101: Introduction to the Wines of Vermont - Thursday April 2 at 6:30pm

Step into the unique world of northeastern winemaking with “Wine Tasting 101 Introduction to the Wines of Vermont”, an immersive and accessible class led by internationally acclaimed sommelier Bertil Jean-Chronberg at Bonde Fine Wine.

Over 120 minutes, explore Vermont’s pioneering wine culture, its cold-climate grape varieties and Hybrids, and discover how innovation and resilience have shaped one of the most distinctive wine regions in the United States.

What to Expect:

• Explore Vermont’s unique terroirs, climates, and grape varieties, including hybrid and cold-hardy selections.
• Guided tasting of representative Vermont wines to understand their aromatic profiles, freshness, and expressive character.
• Gain practical tips for selecting, appreciating, and pairing Vermont wines at home.

Whether you are completely new to wine or simply curious about Vermont’s dynamic wine scene, this class is more than an introduction: it’s a sensory and educational journey into a bold and emerging winemaking culture. With Bertil’s signature expertise, passion, and welcoming approach, every glass becomes an opportunity to learn, enjoy, and connect.
Leave with the confidence to taste wine thoughtfully, the curiosity to explore beyond the familiar, and the joy of sharing an engaging, interactive, and memorable experience.