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Appellation (AVA): Contra Costa County, CA
Vineyard: Evina Vineyard
Grapes: 100% Verdelho
Soil: Sorrento silty clay loam
Vinification: Roughly 85% of grapes were fermented in a mix of stainless steel and neutral barrel with no MLF. The remaining 15% were fermented on the skins.
Tasting Notes: Flowers, herbs, preserved lemon, kiwi, citrus, green apple. Refreshing and bright. Light to medium bodied.
Service and Food Pairing Suggestion: Serve chilled. Serve with grilled white fish with a Meyer lemon and herb chutney.
Organic. 750 ml. 12.3% alcohol by volume.
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