In this brand new series of classes at Bonde (Series II), we’re going deep into one aspect of the wine world. To start the series off, we are going to dig deep into…Acidity!

It’s inevitable that the more you get into the wine, the more you get into the acidity of the wine. It’s a major component of a wine’s expression, but…why? And how? Join internationally-renowned sommelier Bertil Jean-Chronberg to get to the root of these topics, and more, in this Deep Dive class. 

This class is 90 minutes and costs $90, which includes a tasting of wine with light snacks. It is limited to up to nine participants.

If this event is sold out, please fill out the form on the following link to be added to our cancellation list: Waiting List for Events.

NOTE:

- Please inform us in advance of any food allergies or dietary restrictions. We will do our best but cannot guarantee accommodation for all restrictions.

- Due to our small capacity, any cancellations made less than 48 hours in advance are non-refundable.

- Please email us if you have any questions.

- The event runs from 7-8.30p.